From high-tech gadgets to digital exercise classes, technology continues to change the way we work out.
Tonal is an all-in-one fitness system that uses machine-learning to curate a personalized workout.
Whether you’re at home or visiting the gym, technology plays a crucial role in modern-day fitness. Fitness studios and gyms across the world have embraced technology — like virtual reality or integrated LED lighting — to create innovative, immersive workouts.
As the fitness industry continues to adapt, the home workout evolves even more rapidly. With virtual kickboxing classes, adjustable dumbbells, or comprehensive fitness apps, there are thousands of ways to work out from the comfort of your own home. “Technology has allowed the convenience of an at-home workout,” says Chris Stadler, CMO of Tonal. “At-home fitness equipment gives people a lot of time back, and time is increasingly our top commodity.”
While technology may decrease the need for face-to-face contact with a trainer, it offers a level of unmatched personalization. Technology can curate your fitness plan, track your form as you run, and adjust your weights digitally as you work out. “At-home fitness technology has evolved to meet consumers where they are and on their own terms,” says Amanda Murdock, director of fitness at Daily Burn. “Working out from home allows people a new level of convenience and customization when it comes to meeting their fitness goals.”
Digital workout videos — particularly live-streaming fitness classes — are a great alternative to guided, group fitness instruction. Working out alongside a
personal trainer in real time adds a level of personalization and comfort to a workout. Programs like Daily Burn make it easy to get the workout you want when you want. “At home, you can find any type of workouts that work best with your schedule and at your specific level,” says Murdock. There are many ways to stay active — whether it’s with Pilates, yoga, or high-intensity interval training. “Streaming and on-demand fitness programs like Daily Burn allow more people to begin their fitness journeys without a sometimes-pricey gym membership or access to boutique fitness classes.”
Total-Body Workout Machines
High-end technology allows for a superior workout with much less equipment. An innovative, compact device can remove the need for a room of exercise machines or a basement filled with big, bulky weights. Tonal uses digital weights that can be adjusted easily by a single pound — making for a more precise workout. Smaller than a flatscreen TV, the device makes thousands of calculations a second to deliver up to 200 pounds of electromagnetic resistance. “Tonal will know you better than any personal trainer would at a fraction of the price,” says Stadler. “We’ve seen Tonal completely change people’s lives and their fitness routine. It takes all the guesswork out of strength training.”
If cardio is more your speed, there is Peloton — another well-known, high-tech, total-body exercise machine. Whether you prefer the Peloton Bike or the Peloton Tread, the built-in touch screen and sound bar will make it easy to immerse yourself in the live-streaming workouts.
A subscription with Daily Burn offers digital workout classes and live-streaming fitness.
Modern-day technology has led to the creation of countless fitness and health apps, making it easier to work out from home. “Gym time can be hard to find, but more often there is time for a quick workout at home,” says Lisette Fabian, co-CEO of 8fit — a holistic health app that offers a number of fitness plans. A quick self-assessment on 8fit will help to match the user with a fitness plan, and interactive elements help to further predict your preferences and needs. “Apps like 8fit are providing a very personalized experience, so that the user gets the best results possible,” says Fabian. The app curates fitness plans that consist of 6 workouts — from yoga to boxing — within a 2-week period. Users also have access to healthy meal plans, as well as self-care guidance, stretching exercises, and sleep meditation.
High-tech fitness, like the power of virtual reality, is a great way to create an immersive, full-body workout for those who bore easily while exercising. The world’s first virtual reality gym, Black Box VR pairs virtual reality technology with resistance training, gaming principles, and high-intensity cardio to redefine your workout. Step into a Black Box room with a customized headset, where your fictional reality will come alive. “We are big believers in pairing the immersive power of virtual reality technologies with modern exercise science principles to help people stick to their fitness goals and ultimately level up their lives,” says Preston Lewis, CCO and co-founder Black Box VR — which has its first boutique gyms in San Francisco with plans to expand. “Innovations in the technology will also drive prices down, allowing Black Box technology to be accessible from the comfort of your own home,” says Lewis regarding the future of Black Box VR.
Fitness trackers and watches have made it easier to work out on your own without the help of a trainer. Whether you’re biking, running, or swimming, devices like Moov Now can track your form, offer encouragement and suggest improvements.
High-tech equipment like the Bowflex adjustable dumbbells make it easier to workout at home.
Whether you don’t have the space to store a full set of weights or you simply love the ease of high-tech fitness, it may be time to invest in adjustable dumbbells. The Bowflex SelectTech 552 Dumbbells will replace 15 sets of weights; technology allows the dumbbells to easily adjust from 5 to 52.5 pounds. Users can quickly modify their resistance and gradually increase strength while using the app. “Right now, adding structure is more important than ever — especially when it comes to staying active,” says Tom Holland, Bowflex fitness advisor. “It’s vital for your well-being to establish healthy habits now, which is where technology steps in to support.”
Some of the world’s finest hotels have accepted hundreds of thousands of new guests: honeybees that reflect a commitment to sustainability.
In an era when chefs and consumers are obsessed with conscientious sourcing and sustainability, restaurants are turning to local artisanal producers of cheeses, vegetables and meats. For a natural, sustainable sweetener that cannot get more local, luxury hotels around the world are converting rooftops into honeybee farms, a movement embraced by environmentalists and hotel guests alike.
Author Leslie Day, a naturalist who is passionate about her native New York, has spent a career documenting the city’s birds and trees. Her 2018 book Honeybee Hotel chronicles the rooftop garden and beekeeping operation at Midtown Manhattan’s Waldorf Astoria hotel. The book is a loving celebration of the iconic hotel, now undergoing a $2 billion renovation, and the natural world that doggedly prevails in the Big Apple.
Dr. Day — she holds a doctorate in science education from Columbia — was inspired by the Art Deco property’s conversion of its 20th floor rooftop into a bountiful garden and honeybee farm in 2012. The transformation not only enhanced the hotel’s culinary offerings, but brought together a community of humans to care for colonies totaling approximately 300,000 apis mellifera honeybees. Pleased to see other hotels emulating the Waldorf Astoria’s efforts, Day suggests, “This is a strong statement that a hotel cares about the environment and cares about the ingredients they serve their guests.”
Mandarin Oriental Paris
Ojai Valley Inn
Day reports bees thrive in urban settings and notes even Manhattan is surprisingly hospitable to bees. “Before the chefs and staff put in the garden, the bees would fly to Central Park — about a beeline of a mile away from the Waldorf Astoria — to forage on flowering plants,” reports Day. “The city offers a veritable feast for pollinating animals,” she insists. A strong proponent of urban beekeeping, Day observes, “City beekeepers develop a relationship with these amazing little animals and help them stay healthy by monitoring the hive throughout the year.” She says of the challenging hobby, “It’s a relationship that brings you close to the natural world, even in an urban environment.”
David Garcelon, the chef Leslie Day features in Honeybee Hotel, arrived at the Waldorf Astoria after previously nurturing bees at the Fairmont Royal York in Toronto. His beekeeping at the Royal York, starting in 2008, was the genesis of a worldwide “Bee Sustainable” program adopted by more than 20 properties in the Fairmont Hotels & Resorts organization. Now hotel manager at Fairmont Banff Springs, Garcelon is attempting to overcome a restriction of introducing honeybees, a non-native species, into Canada’s Banff National Park.
“It’s not often you’re able to do something groundbreaking in a hotel over 100 years old,” recounts Garcelon of his bee program at the Waldorf Astoria. “There was a great deal of excitement when we added the hives, a lot of ‘buzz’ in the media as well,” he says. “However, the most rewarding aspect for me was seeing the look on guests’ faces when we told them we produced our own honey in Midtown Manhattan, then being able to take them to see the hives,” explains Garcelon, who appreciates any ingredient that has a story to tell.
Thanks in part to Fairmont’s aggressive program, the practice of hotels caring for honeybees is not confined to North America. In London, 350,000 bees reside on a third-floor garden at St. Ermin’s Hotel and in Paris, the very chic Mandarin Oriental — it is located on the fashion-forward Rue Saint-Honoré in the 1st arrondissement — has been honeybee-friendly since 2012. The honey produced by those Parisian bees is used in the hotel’s various restaurants and bars, including the Michelin two-starred Sur Mesure under the direction of chef Thierry Marx.
The Mandarin Oriental’s legendary beekeeper, Audric de Campeau (pictured with his companion on the rooftop of the hotel on page 26), has also introduced beehives to iconic Parisian monuments like Les Invalides and Musée d’Orsay. “Bees are an important part of the pollination cycle and often thrive in urban environments such as Paris, which has been a pesticide-free zone for the past ten years,” explains Mandarin Oriental’s general manager Philippe Leboeuf. To help restore the decreasing honeybee population and to contribute to biodiversity, the hotel maintains two rooftop hives hosting 100,000 Buckfast honeybees, a breed that adapts well to city life.
“Due to the specificity and the diversity of Parisian flowers, the Mandarin Oriental honey has a unique flavor, rich and complex,” reports de Campeau, describing it like a master sommelier. “It has a powerful and persistent scent of red fruits, and tastes wonderfully round in the mouth, with a bright, fresh finish,” he assesses. In addition to chef Marx and pastry chef Adrien Bozzolo, bartenders use the house honey in a cocktail of Champagne, yuzu liqueur and jasmine tea.
Most people outside the state are unaware of it, but Utah is known as the “Beehive State,” and the Waldorf Astoria Park City continues the practices of its flagship property in New York. Master beekeeper Debrah Carroll, who also serves as kitchen manager at the hotel’s Powder restaurant, maintains approximately 60,000 honeybees adjoining the onsite herb garden. Looking to become more sustainable in its food practices, the Waldorf Astoria initiated the program in 2014, complementing its emphasis on utilizing local ingredients. “The local sourcing is plentiful in our mountains, but we also wanted to have something, literally, from our own backyard,” explains Carroll, who concedes Utah’s dry climate presents challenges for beekeeping.
Carroll reports guests respond well to the uber-local honey, particularly when presented in the honeycomb. “The Waldorf Astoria honey has a wonderful wildflower flavor that works in various dishes and cocktails,” says the master beekeeper, citing seasonal fruit plates, salad dressings, candied pecans, and cheese or charcuterie boards, as well as a signature cocktail called the Astoria Tonic. VIP guests are treated to tours of the hives and garden, dressed in protective gear.
Dedicated to educating people on the virtues of beekeeping, Carroll reveals some extraordinary facts about honeybees that engender a greater appreciation for the house-made honey hotel guests drizzle into their tea. For instance, it takes 12 honeybees an entire lifetime (which is typically six to seven weeks) to generate a single teaspoon of honey, and in order to create a pound of honey, a hive of bees must travel 55,000 miles.
One might not expect 4,200 acres in the foothills of the Great Smoky Mountains to be a magnet for sophisticated epicureans, but Tennessee’s Blackberry Farm most certainly is. Almost everything that arrives on the dining table is produced on the premises, and that includes honey overseen by farmstead manager and beekeeper Dustin Busby, whose resume includes celebrated restaurants The Fat Duck and The French Laundry. He manages at least seven hives of European honeybees with access to tulip poplar, wildflowers and sourwood.
Most prized is the honey from sourwood tree blossoms, known for its sweet and spicy qualities, a hint of anise and agreeable aftertaste. Busby explains that factors such as time of harvest, weather conditions and even the specific portion of the hive from which the honey is extracted can influence taste. He is constantly developing new recipes for using the honey in the resort’s preserve kitchen and recently created a blueberry-elderflower jam using the house-made honey in place of sugar.
“Seeing the hives and talking about our bees are part of our garden and farmstead tours,” reports Busby. He adds, “More involved tours of the bees, including suiting up and looking at the hives or even collecting honey, are conducted from time to time on special request from guests.” Blackberry Farm honey is one of the many artisanal food products sold directly to hotel guests.
Blackberry Farm raises virtually everything served at the resort, including house-made honey.
Honey produced at Ojai Valley Inn reflects the flavors of lavender, avocado, and citrus.
The Ojai Valley Inn is just 80 miles from downtown Los Angeles, but feels like another world. From its 220 acres in an idyllic coastal valley, guests enjoy access to the ocean and vineyards, as well as championship golf on site. The Farmhouse — this is a culinary event center directed by acclaimed chef Nancy Silverton — reflects the Inn’s commitment to food and wine. Guests who tour the retreat’s apiary in protective suits enjoy tastings of different honeys whose flavor profiles result from pollination of local plants like avocado, lavender and citrus.
“We’re extremely proud of our beekeeping program at Ojai Valley Inn, not only because it provides us with an amazing estate-curated product that we can offer our guests, but also because we believe strongly in good stewardship of the natural resources of the Ojai Valley,” reports executive chef Truman Jones. Emphasizing the positive ecological impacts yielded through the care of those prolific pollinators, he adds, “It gives us a huge return on our efforts by propagating the flowers and various fruits of the Inn and the entire Valley.”
In San Francisco, nearly a dozen hotels maintain rooftop beehives, including the Clift Royal Sonesta, which uses honey from its “Bee Sanctuary” in craft cocktails at its legendary Redwood Room. The Broadmoor in Colorado Springs, ranked among the world’s finest resorts, has also developed a strong apiculture program and Philadelphia’s Sofitel at Rittenhouse Square accommodates 480,000 honeybees on its rooftop garden, showcased in dishes at the hotel’s Liberté Lounge.
The beekeeping operations at these luxury hotels are an offshoot of an urban beekeeping movement that has become trendy in the last 20 years. The tasting notes of backyard honeys, sometimes sold at farmers markets and gourmet shops, mirror the flora of an area, even a specific neighborhood, much like a wine reflects its vineyard’s own terroir.
In addition to mesmerizing guests, keeping bees at hotels helps alleviate a crisis-level decline in the honeybee population that threatens entire ecosystems and adversely impacts food production for a hungry world. Master beekeeper Debrah Carroll reports that 80 percent of all flowering plants must be pollinated to survive, and that more than a third of the world’s food supply is dependent on pollination by insects like honeybees.
Addressing her nostalgic Waldorf Astoria, scheduled to reopen in 2022, naturalist Leslie Day comments, “I’m very hopeful the new management will read my book and bring the bees back.”
Honey from the rooftop of the Clift Royal Sonesta is incorporated into cocktails at the historic Redwood Room.
With summer in full swing, vibrant colors and shining sun make spending long days outdoors a treat. Nature’s textures, sights, and patterns boost your mood and energy, enhancing the feeling of a perfect summer day. Why not bring the outdoors in, and create your space to enjoy a summer state of mind all year round?
Koket’s artistic and product designers have crafted summer decor perfect for creating an indoor retreat. Forget minimalism, Koket says to go big and go decorative for a maximalist approach to pattern, color, texture, and accessories.
Incorporating natural materials, such as the classic white marble in Koket’s Vengeance Table Lamp, are a perfect way to capture pieces of nature. The shape of the golden hand on the lamp also adds unique flair to the piece.
Exotic animal touches can help your space get in touch with the great outdoors. A perfectly placed, subtle piece of exotic decoration will make a statement in your home. Koket’s Serpentine Collection adds allure and glamour to any space, such as the Serpentine II’s apple-shaped mirror or Serpentine Chandelier. Feathers also add a one-of-a-kind, soft touch to pieces. Koket’s natural feathers are combined in patterns of waves, natural stripes, and diamond crisscross, and are available by the panel or as a finish on numerous furniture designs.
By utilizing bold, summer touches in your interior decorating, you can bet that summer feel will stick around all 365 days of the year.
Photos courtesy of Koket
Cheerful and perfectly imperfect, terrazzo is a trend that was popular in the 1970s and derived from mosaic artforms. Building on the popularity of marble over the last few years, terrazzo now offers a playful alternative with more color.
This speckled mosaic of marble scraps originated with Venetian craftsmen over 1,000 years ago, but it couldn’t look more cutting edge. When created with contemporary colors and placed within a modern scheme, terrazzo brings interest and texture to countertops, floors, and staircases. It also works incredibly well as a graphic design for fabrics and wallpapers.
Photo courtesy of Idyll Home
Terrazzo is a favorite in design, graphics, and architecture, and it’s likely going to last.
While the real historical terrazzo consists of a mix of really small pieces of scraps scattered in the concrete, the terrazzo we see at present in design and interiors is a mix of different marbles with bigger sizes, less density, and a more striking graphical look.
Going together with the rising popularity of pattern decor, terrazzo gives you several different possibilities for decor, and to add color in original shapes.
Photo courtesy of einrichten-design.de
Rugs, Curtains, Tablecloths and More
Terrazzo, an Italian flooring composite, is one of the biggest current trends in fashion and interior design, thanks to its bespoke and unreplicable look. Rug’Society is proud of bringing this craze to the tapestry world with our Terrazzo Rug, one of the most trendy choices to bring any ambiance together.
Photo courtesy of Rug’Society
Wall Decor that’s Functional
Karlsson Tom Terrazzo Wall Clock Pink
The Karlsson wall clock Tom Terrazzo in pretty pink adds a chic industrial touch to your walls. It is finished with black hands, a red second hand and a high-quality quartz movement.
Photo courtesy of The Design Gift Shop
Throw Pillows and Wallpaper
Eye-catching terrazzo works as a decorative display, whether it’s on an elegant throw pillow or covering the walls.
Photo courtesy of Patricia Braune Textile & Surface Designer
Photo courtesy of einrichten-design.de
Featured image courtesy of Maison Valentina
Tropical decor is a bold statement that can be difficult to balance. Avoid over-the-top details and learn how to embrace muted accents and elements that elevate a space without making it too whimsical.
If tropical brings to mind luxurious retreats and dream vacations, you may want to incorporate the look into your home. Here are a few tips for bringing tropical to a high-end level that you’ll love throughout the seasons.
Most tropical decor involves a playful wallpaper or large piece of art. There are a variety of quality wallpaper brands that can help create an oasis of color and charm for your space. Have fun with your wallpaper, there are many to choose from and it is the quickest way to transform a space.
Tropical prints are just the beginning. If you are looking for an authentic feel and want to avoid a staged look, incorporate real tropical greenery that will play off accents, prints and other details in your decor. A snake plant or peace lily truly capture the tropical feel, yet they are low maintenance and easy to care for. Greenery can also bring out muted tones that might appear in prints.
Fun details can be luxurious. Black and white, monochromatic, or muted prints can still embrace tropical imagery. A palm tree wallpaper or a pink flamingo statute can be toned down in terms of color, allowing more flexibility in your decor. Don’t shy away from traditional items but the balance between just enough and too much is delicate.
Keep it Neutral
Neutral tones help to balance bright colors and bold shapes that appear in tropical wallpapers and prints. If you’ve decided on a statement wallpaper and you’re worried about overwhelming your senses, it helps to choose natural accents such as wood furniture and flooring. Light grays and white also tone down the intensity of a space.
Mix and Match
If you want to truly embrace the tropical sentiment, be bold and confident with your choices. For an earthy tropical feel, mixing a variety of prints that play off of each other with color palettes that work together will bring your space to life. Mixing and matching prints, designs and elements can come together to create a luxurious balance.
Photo courtesy Lights4fun.
As the summer passes and transitions to fall, there are several ways you can incorporate fun, easy changes to your home style to showcase a sleek, sophisticated style that flows perfectly with the season. Rebecca Snowden, Interior Style Advisor at Furniture Choice Limited, shares three key décor tips to style a cozy home for Autumn 2019.
Jewel Tones and Inviting Textures
This autumn, let rich jewel tones like deep mauve, sapphire blue and dust pink take center stage. “Embrace the sophistication of the season in all its moody glamour,” says Snowden.
A lush black velvet bed instantly adds elegance to a bedroom and sets a luxurious base to build upon. Layer deep, rich tones via opulent textures like velvet and faux fur to create a lavish, comfortable setting.
Light up the space with distinctive fixtures to enhance the overall ambiance. “Individual pendant bulbs give off a modern, almost industrial feel while sleek, standing lamps are practical and stylish,” Snowden notes. Display fresh flowers for a burst of life or dramatic floral artwork with contemporary charm as final touches.
Photo courtesy LUXXU Home.
Black and Yellow – A Perfect Pair
On a brighter note, pairing black and yellow results in a lighter, modern take on autumn décor. One part dark, one part festive, and altogether stylish. Choose a dark yellow like mustard, in homage to autumn’s signature leaves.
“This trendy color contrasts nicely with a sleek black leather sofa to produce an edgy and seasonal-appropriate palette,” says Snowden. Go bold with a mustard feature wall or start small with yellow cushions, rugs and planters.
With this style choice, Snowden also recommends keeping the rest of the room simple and opt for pieces with clean lines to prevent overwhelming the senses. Add warmth with a soothing accent color like forest green, achieved through incorporating dark green, leafy plants. These not only bring in life but also a sense of freshness, all while contributing to the overall style.
Photo courtesy DelightFULL.
In the spirit of transitioning into the season, get crafty and DIY some autumn-themed accessories. “Metallic accessories are a simple and effective way to add a pinch of glamour and light to any space,” Snowden advises.
Photos courtesy Lights4fun.
When designing a child’s bedroom, the typical idea is to create a space with a bright, happy atmosphere. Finding the line between fun and playful to childish and unfashionable can be a thin one. It’s important to keep this space clean and stylish, without making it too modern or uncomfortable. Here are a few ways to find the perfect balance:
Photo courtesy of Noa and Nani
1. Storage Space
The many toys and games a child has creates the need for just as much storage space to organize it all. To keep the clutter away, choose a bed frame that includes built-in storage underneath. The mess that’s usually found under a child’s bed is now tucked neatly away in drawers, to create a comfortable and relaxed atmosphere.
2. A Colorful Canvas
The key to decorating a child’s bedroom is balancing the tones and color schemes, in order to create a happy childlike atmosphere. Look toward colorful pieces to balance out more subtle tones. This way, the space will look warm and inviting while not feeling cluttered and chaotic. A bright, colorful rug like the one below can add a fun, youthful piece to an otherwise modern room. Shelving is also a great way to add color to a child’s room. While not too overbearing in its appearance, the bright color is a modern and stylish way to keep a kid’s room on trend.
Photo courtesy of Go Modern
Photo courtesy of 111 Leroy
Photo courtesy of The Alyn
3. Balance Between Modern and Warm
Designing a child’s room is also finding a balance between modern and functional while creating a warm and welcoming space. The goal is to avoid scattered and outdated designs. A designer’s trick is to use both warm and colorful tones with function in mind. Deep greens, browns, reds, and blues create a sanctuary that’s both stylish and comfortable. In this bedroom at the Alyn, shown below, a neutral color palette alongside other playful elements to maintain the balance.
Photo courtesy of 100 Barclay
Over the past few years, stained glass has gone from a dusty antique item in an old home to modern works of art. With the industry making a comeback into the luxury scene, interior designers are challenging themselves to design a space around the ornate glass. Here are a few different ideas:
Photo courtesy of Bespoke Glass
Photo courtesy of Florence Broadhurst Fabrics
Stained glass can add a pop of color and make your space feel both cozy and modern. The green colors on this partition add a bright finish to the room, making it the centerpiece for all the other furniture to gather around it. While still looking modern, it brings back an old-school style to provide a sense of comfort as well. Nowadays, adding a piece of stained glass to a home brings a unique style unlike any other — one that brings you back in time, while also staying ahead of the times, too.
Located in New Haven, Connecticut, the Blake Hotel adds a unique style to the space by featuring the work of Bespoke Glass, a studio-based business in Brooklyn, New York. The different shades of blue colors and the glimmer of the glass adding a retro look that transports you to a different time in the past, while also staying current and on-trend. The placement of the blue pieces adds an edgy and one-of-a-kind appearance. Not only is it a partition, but it’s a work of art in its own right.
Photo courtesy of Reed McKendree
Photo courtesy of Bespoke Glass
By changing the designs stained glass was normally confined to in the past, studios and interior designers around the globe are beginning to take out the dusty antiques from their storage bins and create works of art instead. With so many different styles and colors, the possibilities are endless.
As the founder of one of the leading multidisciplinary design studios in California — Simple Square — Sahar Boloorchi strives to provide the best service for her clients while bettering the environment in the process.
Simple Squared provides architectural design and consulting, sustainable design, and interior design. The company’s innovative ideas and designs stand out among the competition, especially as the demand and interest for sustainable designs continues to grow.
Located in Santa Monica, California, the studio is well-known for its work in Los Angeles and the surrounding areas, both in art and architecture. Specializing in single and multi-family residential projects as well as commercial and restaurant designs, Simple Squared guarantees bringing each individial client’s vision to life.
The studio has a step-by-step design process for each project, incorporating sustainable design solutions to better the environment through each completed project.
Quoting Robert A. M. Stem on the site, “The dialogue between client and architect is about as intimate as any conversation you can have, because when you’re talking about building a house, you’re talking about dreams.”
“The dialogue between client and architect is about as intimate as any conversation you can have, because when you’re talking about building a house, you’re talking about dreams. “
Robert A. M. Stern
For those who love consistently warm weather throughout the year, Florida is known for its tropical, relaxed atmosphere. The palm trees and sunny days transport you to the Caribbean — especially in a residential amenity like Laguna Solé.
Laguna Solé is a massive 7-acre, man-made swimming lagoon large enough to fit 21 Olympic-sized swimming pools. The crystal clear water imitates the Caribbean while its ultrasonic filtration system uses 100 times fewer chemicals than a regular pool.
The lagoon is located in the heart of Solé Mia, known for being the “city within a city” that’s being built by two of the most powerful real estate dynasties in America, the LeFraks and Soffers. The LeFraks developed LeFrak City in New York and Newport, New Jersey, while the Soffers are known for developing much of what Miami is today.
The lagoon is accessible by residents and guests of the Shoreline, Solé Mia’s newest two residential towers located right next to the lagoon.
The $4 billion city of Solé Mia is known for its residential amenities that are elevating the standard of residential living — and Laguna Solé is the most recent and extravagant example.
Photos courtesy of Solé Mia.