Blending the best of classic and opulent French style, the latest collection from THG® Paris has been curated alongside renowned French interior designer and decorator Stéphanie Coutas.
The collection, entitled “Montaigne,” embodies a French sophistication that is enhanced by Coutas’ choice of material. Finding beauty in nature through her signature use of Grand Antique d’ Aubert marble, Coutas marries this traditional material with her unerring eye for the codes of luxury ‘‘à la française.”
The prestigious marble, revered for its natural black and white coloring, is native only to southwest France and has a rich historical past, decorating exquisite structures such as Saint Peter’s Basilica in Rome, the Palace of Versailles and the tomb of Emperor Napoleon.
“The Montaigne Collection stems from this idea of transformation, this is one of our specificities: we like working with raw materials, transforming them and thus magnifying nature,” says Coutas. “Hence this idea of a marble tap, a rather raw element, which has been shaped into something luxurious, inherent to a refined universe.”
“Montaigne” sheds light on a traditional French marble enhanced by contemporary French artisans.
The collection is also offered with cross or lever handles and in various configurations for basins, matching bathtub and shower systems and a range of matching accessories.
Growing up in Hong Kong, Coutas, an interior designer and decorator, has retained an intuitive appreciation for the mixing of cultures and “art de vivre” refinement with no show of ostentation. Her neoclassical and contemporary designs can be found in a number of luxurious residential projects and hospitality spaces in France, Europe and the Middle East.
“Making us nostalgic for quintessential eras in French history, Stéphanie Coutas revisits artful designs from the past which she honors in a most noble way,” says Pedro Uranga, North American director for THG Paris. “We are humbled to have her signature designs featured as a tribute to the transformation of nature from raw to refined.”