Aracari
Ahead of its time when it was originally founded in 1996, South American travel operator Aracari is highly regarded in the sustainable travel industry. Founder Marisol Mosquera defines sustainable travel simply as travel that does not destroy the
destination, which in today’s standards means low impact, low-volume tourism. These pillars of tourism have been part of Aracari’s mission since it began, in order to promote natural landscapes.
One of the most important ways Aracari maintains such high standards of sustainability is by educating guests throughout their trips, to “treat the local communities and sensitive environments with great respect,” Moquera states. To follow through, the company works tirelessly with the other businesses they work with to help ensure their self-imposed regulations are effective across the board. For example, Mosquera says the company seeks boutique hotels that are more stringent on standards like waste management, energy consumption, community involvement, et cetera. With these methods incorporated into their business model, Aracari is able to fulfill
clients’ travel needs while making a smaller impact on the surrounding environment.
“People travel to learn and experience new things, and our region is very rich with cultural and natural attractions,” Mosquera says, attractions that they strive to find new ways of highlighting through their bespoke travel tours. One upcoming tour in May 2020 is an eight-day excursion in Bolivia, hosted by National Geographic photographer Max Milligan, based in Kachi Lodge which is located on Sachar de Uyuni, the world’s largest salt flat. Nestled next to Tunupa Volcano, these transparent igloo tents afford wonderful views and a unique sense of isolation while guests enjoy delicious food, hot water and comfortable accommodations.